5 Ways for sustainable management of food waste
Food waste or food loss is the term used for the food that is left uneaten or discarded. About 40% of food produced is wasted…
Food waste or food loss is the term used for the food that is left uneaten or discarded. About 40% of food produced is wasted…
Did you know? In India, about 40% of food produced goes to trash. In recent years, there is a growing concern about environmental and economic…
Are you the one among those people who waste food after every meal? You will be amazed if you conduct a food waste audit. Conducting…
The environmental problems caused due to landfills are numerous. landfills are designated to dump trash & garbage. Most of the waste is dumped and buried…
The Importance of Source Segregation – Source Segregation in India is an important factor we need to promote and execute for waste management in all…